Division of Nutritional Sciences Cooperative Extension Nutrition Program Records
1940-2005.

Collection Number: 29-4-2733

Division of Rare and Manuscript Collections
Cornell University Library

Contact Information:
Division of Rare and Manuscript Collections
2B Carl A. Kroch Library
Cornell University
Ithaca, NY 14853
(607) 255-3530
Fax: (607) 255-9524
rareref@cornell.edu
http://rmc.library.cornell.edu
Compiled by:
Carolyn Smith, March 2004
Date completed:
April 2008
EAD encoding:
RMC Staff, April 2008

© 2004 Division of Rare and Manuscript Collections, Cornell University Library


DESCRIPTIVE SUMMARY

Title:
Division of Nutritional Sciences Cooperative Extension Nutrition Program Records , 1940-2005.
Collection Number:
29-4-2733
Creator:
Cornell Cooperative Extension.Division of Nutritional Sciences.
Quantity:
14.9 cubic ft.
Forms of Material:
Reports, Publications, Manuals, Correspondence, Photographs
Repository:
Division of Rare and Manuscript Collections, Cornell University Library
Abstract:
Publications and other printed material from the Division, including DNS ALERT. Nutrition curriculum and policy material concerning Extension in the Department of Food and Nutrition in the NYS College of Home Economics in the 1950's and 1960's and later in the Department of Human Nutrition and Food in the College of Human Ecology, 1969-1974. Also 4-H projects, newsletters, Expanded Food and Nutrition Education Program (EFNEP) material and various other programs within the Division of Nutritional Sciences which was formed in 1974. Includes photographs.
Language:
Collection material in English


COLLECTION DESCRIPTION

Publications and other printed material from the Division, including DNS ALERT.

SUBJECTS

Names:
Cornell Cooperative Extension.
Expanded Food and Nutrition Education Program (U.S.)

Subjects:
Nutritional science--Study and teaching.
Nutrition extension work--New York (State)
4-H clubs--New York (State)
Children--Nutrition.
Aging--Nutritional aspects.
Nutrition policy.
Curriculum planning--New York (State)

Form and Genre Terms:
Photographs.


INFORMATION FOR USERS

Cite As:
Division of Nutritional Sciences Records, #29-4-2733. Division of Rare and Manuscript Collections, Cornell University Library.
Nutrition curriculum and policy material concerning Extension in the Department of Food and Nutrition in the NYS College of Home Economics in the 1950's and 1960's and later in the Department of Human Nutrition and Food in the College of Human Ecology, 1969-1974. Also 4-H projects, newsletters, Expanded Food and Nutrition Education Program (EFNEP) material and various other programs within the Division of Nutritional Sciences which was formed in 1974. Includes photographs.

RELATED MATERIAL

See also collections #21-24-3292, Expanded Food and Nutrition Education Program Records; #21-24-1975, Cornell University Cooperative Extension Records; and #29-1-3247, Division of Nutritional Sciences Records for related material.

SERIES LIST

Box 1: 4-H and Youth, Adult Food and Nutrition 1950-1969
Box 2: Programming For Adults 1970-1979
Box 3: Programming For Adults 1980-1991
Box 4: Efforts for Youth 1970-1991
Box 5: K-12 Nutrition Strand, K-6 Nutrition Comes Alive 1969-1982
Box 6: Nutrition Comes Alive, Samples K.1, 3 in 1982
Box 7: Nutrition Comes Alive, Samples 4.5, 6 in 1982
Box 8: Revised Nutrition Comes Alive, Nutrition for Life 1985-1988
Box 9: In Process Archives for Extension Efforts for Youth
Box 10: News Notes, Food Services Management, DNS Alert, Perspectives 1955-1986
Box 11: DNS Alert Newsletters 1984-1990
Box 12: DNS Alert Newsletters 1993-1995

CONTAINER LIST

Date
Description
Container
Title
1950s and 1960s
Inventory
Box 1 Folder 1
Youth and Adult Food and Nutrition Programming by Extension Faculty, College of Home Economics Departmenr of Food and Nutrition
1950s and 1960s
Overview of the 50s and 60s Extension Programming
Box 1 Folder 2
Historical Documents
Box 1 Folder 3
1912-1918
Cornell Reading Courses (Includes DomEcon cake)
1926
News Bulletin-Home Economics Reminder "Nutrition First Research Established at College"
1942-1943
War Emergency Bulletins
1976
Cornell Countryman Historical commentary
Section A: Status of College and Nutrition in the 1960s
Presidents Committee on College of Home Economics
Box 1 Folder 4
1965
Proceedings on Nutritional Status: 5th Institute
Box 1 Folder 5
Photos, Newspaper Articles
Box 1 Folder 6
Reorganization of Extension
Faculty Photos and Activities
A Visit With Prof. Emeritus Catherine Personius: Div. Newsletter Interview (Oral Tape Available in Archives)
Section B: 4-H Youth Projects, Dept. of Food and Nutrition
1) Combines Training Information and 4-H Project Materials
Food: Let's Begin and ABC's of Food
Box 1 Folder 7
Food-Let's Explore
Box 1 Folder 8
Breakfast is Ready
Box 1 Folder 9
Fruit Delights
Box 1 Folder 10
Time For Lunch
Box 1 Folder 11
Adventures in Dinner
Box 1 Folder 12
Bake A Better Cake
Box 1 Folder 13
4-H Pie Time
Box 1 Folder 14
4-H Yeast Breads
Box 1 Folder 15
Let's Have a Party
Box 1 Folder 16
Tips for Waitresses
Box 1 Folder 17
2) Specialized 4-H Training/Activities
Let's Eat Game: Complement to Food, Let's Begin
Box 1 Folder 18
4-H Canning
Box 1 Folder 19
4-H Outdoor Cookery
Box 1 Folder 20
Safety in the Kitchen
Box 1 Folder 21
Food What's For: Nutrition For Teens
Box 1 Folder 22
Adventures in Meats and Meat the Decision (Teens)
Box 1 Folder 23
Public Presentations/ Demonstrations
Box 1 Folder 24
Printed Bulletins to Supplement 4-H Programs
Box 1 Folder 25
Section C: Adult Extension Programs, Dept. of Food and Nutrition
An Interpretative Notebook of Teaching Materials in the Public Service Program Prepared by Staff in Former Department of Food and Nutrition
Box 1 Folder 26A
Low Income Audiences
Research Findings on Vulnerable Groups
Weight Control
Food Additives and Safety
Guides To Food Buying
Sound Nutrition Education
Teenage Nutrition
1968-1969
News And Views Newsletters
Program Information for Home Bureau/Extension Home Economists
Box 1 Folder 26B
Meal Management Series
Box 1 Folder 27
1950
Main Dishes For One Dish Meals
1952
Short Cuts in Meal Making
1954
Quick Hearty Suppers
1957
Broiler Meals
1960
Getting The Most From Your Oven
1963
Choosing and Using Vegetables
Box 1 Folder 28
1963-1964
Choices from the Meat Counter
Box 1 Folder 29
1964
What Moderns Should Know About Baking Ingredients
Box 1 Folder 30
Mini Lessons
Box 1 Folder 31
1954
Low Calorie Refreshments
1961
Freezing with Confidence
1967
Calorie Sense and Nonsense and Changing Attitudes about Weight Control Slide Set
Box 1 Folder 32
1969
Reaching Out to Minority Audiences
Box 1 Folder 33
1967
State Fair Exhibit Photos "Controling Your Weight"
Box 1 Folder 34
1968
RDA Revision
Box 1 Folder 35
1946
"Cornell" Bread-Developed in 1946 by Prof. Clive McCay
Box 1 Folder 36
1950s
Food and Nutrition Bulletins
Box 1 Folder 37
1960s
Food and Nutrition Bulletins
Box 1 Folder 38
1960s
Food and Nutrition Bulletins
Box 1 Folder 39
1960s
Food and Nutrition Bulletins
Box 1 Folder 40
Section D: Documents Describing Activities of Dept. of Institution Management which merged in 1969 with the Dept. of Food and Nutrition to become Dept. of Nutrition and Food
1960s
"History of the Department of Institution Management 1925-1969" by Bernice Hopkins
Box 1 Folder 41
1960's -1970's
Examples of Printed Bulletins Prepared by Extension Faculty in Department of Institution Management
Box 1 Folder 42
1970-1979
Inventory: Adult Education
Box 2 Folder 1
"Overview of Adult Food and Nutrition Extension Programming" by Martha C. Mapes
Box 2 Folder 2
Section A: Status of Nutrition Education, Food, Hunger 1970
The Hunger USA Debate
Box 2 Folder 3
McGovern Committee Report (US Senate Subcommittee)
Box 2 Folder 4
1970's
NY State Health Dept. Bureau of Nutrition, John Browe MD "Nutrition in the 70's"
Box 2 Folder 5
1970's
Reports on White House Conference, early nutrition education efforts in the 1970s: Selected Journals of Nutrition Education
Box 2 Folder 6
Public Hearings in the early 70's:
Box 2 Folder 7
1970-1973
Testimony by Robert Choate Senate Commerce Committee
1972
Choate Presentatoin: National Association of Broadcasters
1972
Public Hearings on Organic Foods
Working papers Department Human Nutrition and Food Staffing needs, Philosophy/Policy
Box 2 Folder 8
Working paper on nutrition education by national committee
Box 2 Folder 9
Section B: Inservice and Indepth Training for County Extension Agents
1970
EfNEP Programming (See Brink history for other EFNEP)
Box 2 Folder 10
1970
Puerto Rican Food Habits
Box 2 Folder 11
1971
Behind the Nutrition Headlines: Food Safety, Food Additives, Nutrition, and the Pill, Recent Nutrition Books
Box 2 Folder 12
1972
Food Service in Child Care Programs
Box 2 Folder 13
1972
Early Childhood Education
Box 2 Folder 14
1973
Nutrition Education for the Elderly
Box 2 Folder 15
1973
Nutrition Now: New Resources, Nutrition Labeling, Facts about Current Concerns (Cholesterol and Vitamin E, Alternate Food Patterns, Vegetarianism and TVP)
Box 2 Folder 16
1974
Indepth Week Course: Overweight: Background Information, Current Research and Implications for Field Work
Box 2 Folder 17
1975
Nutrition Education Programs for the Elderly
Box 2 Folder 18
1976
Nutrition, Growth, and Reproduction: Reducing the Risks for Mothers and Children (Open to outside professionals)
Box 2 Folder 19
1976
Indepth Week Course: Process Evaluation of Nutrition Education Programs
Box 2 Folder 20
1977
Indepth Week Course: Food Policy Educational Programs in New York State
Box 2 Folder 21
1978
Indepth Week Couse: Obesity and Overweight: Current Issues and Programs
Box 2 Folder 22
1978-1979
Future Outlook for Plant Foods (Guests: NE+ Food Editors), Food Preservation Updates, Samples of annual event
Box 2 Folder 23
Section C: Published Extension Resources
Printed Resources
Box 2 Folder 24
Annotated Bibliography of Educational Materials HNF
Nutrition For Those with Special Needs
How Children Learn About Foods
Early Childhood Nutrition Program
Series of Handouts on infant nutrition
Calories and Activity flip chart
Printed Resources
Box 2 Folder 25
Nutrition Labels, Terms You Should Know About
A Guide To Nutritive Value
Think Microwave
Positive Living In The Senior Years
Cut Food Costs When You Shop
1973
College Publications
Printed Resources
Box 2 Folder 26
Food For Health: The Carbohydrate Connection
Overview and set of point of purchase leaflets
Spanish Resources
Box 2 Folder 27
Foods For Health: The Puerto Rican Food Wheel
Food Safety Tips
Audio Visual promotionals
Box 2 Folder 28
Brochure: Cornell Nutrition Slide Sets
Nutritional Labeling
Nutritional Labeling: Whats In It For You?
Natural Foods: Good, Bad And Different
Energy: Our Food and Our Needs
Protein: What Is It? And Iron: How Big A Problem
Films
Food Preservation of food
Pressure Canning Update
Slide sets in sleeves
Box 2 Folder 29
Section D: Benchmark DNS Extension Planning Documents
1977
Regional Program Development Meetings: Eating for Health Maintenance
Box 2 Folder 30
1979
Overview of Extension Program Resources and Organization Chart
Box 2 Folder 31
1979
Extension Planning Process and Evaluation
Box 2 Folder 32
Section E: Outlook for US Extension
1978
Draft Statement: Extension Task Force and Technical Panel: Six areas of activity. Note P. 5 Future Thrusts
Box 2 Folder 33
1978
National Food Review
Box 2 Folder 34
Section F: Current Issues and Trends: Background for DNS Planning
1972, 1973, 1976, 1977
Human Ecology Forum Issues with nutrition focus
Box 2 Folder 35
Cornell Biennial Nutrition Institute (Sample programs)
Box 2 Folder 36
1976-1978
Public Hearings in New York
Box 2 Folder 37
1977-1978
Public Hearings concerning Childrens Television Advertising
Box 2 Folder 38
1980-1991
Inventory
Box 3 Folder 1
Overview: "DNS Extension Programming for Adults in the 1980s" by Martha C. Mapes
Box 3 Folder 2
Section A: Training Opportunities for Field Staff
1980
InDepth Week Course: Nutrition Education Moves Forward
Box 3 Folder 3
1980-1981
Inservice By-Mail: Nutrition A Holistic Approach
Box 3 Folder 4
1982
InDepth Week Course: Dietary Guidance
Box 3 Folder 5
1982
Inservice: Computer Pilot Workshop, A Tool for Programming
Box 3 Folder 6
1982
Inservice: Moving Towards Fitness I
Box 3 Folder 7
1982
Public meeting for nutrition professionals Cosponsered by Day Public Relatoins NY, NY
Box 3 Folder 8
1983
Inservice: Moving Towards Fitness II
Box 3 Folder 9
1984
Inservice: Food Preservation Workshop
Box 3 Folder 10
1985
Inservice: Moving Towards Fitness III Building Nutrition Fitness Programs, Guests including Dr. Reuben Andres, Johns Hopkins
Box 3 Folder 11
1986
InDepth Week Course: Nutrition-Concepts, Controversies, Uncertainties
Box 3 Folder 12
1986
Inservice: Food Preservation Workshop
Box 3 Folder 13
1987
Inservice: Marketing Nutrition on TV
Box 3 Folder 14
1987
Inservice: Getting Ready for Action
Box 3 Folder 15
Using Theories and Models to Promote Program Implementation
Nutrition Education To Promote helath and reduce Risk of Chronic Disease
Preparation for Parenthood
Managing Resources for Healthful Eating
Revitalizing the Nutrition Education Network
Planning and Evaluation Using a Communication Approach
Program Emphasis and Outcome Indicators
1987
InDepth Week Course: Basic Nutrition Concepts for Interpreting Dietary Guidelines
Box 3 Folder 16
1987
Inservice: Nutrition Fitness and Heart Health Prelude to Take Charge Program
Box 3 Folder 17
1988
Inservice: Take Charge, Educator's Guide Training
Box 3 Folder 18
1989
Inservice: Take Charge, Participant's Guide and Nutrition Education at the Worksite
Box 3 Folder 19
1989
Inservice: Nutrition and Cancer Prevention
Box 3 Folder 20
Includes 18 page annotated bibliography
1989
Inservice: Food Preservation Update
Box 3 Folder 21
1990
Inservice: Take Charge (Oct 9-11)
Box 3 Folder 22
1991
Inservice: Take Charge Revised
Box 3 Folder 23
Section B: DNS Published Educational Resources
Annotated Bibliographies of DNS Educational Materials
Box 3 Folder 24
DNS published resources containing:
Box 3 Folder 25
The Nutrient Guide - 2 parts
1985,1990
Dietary Guidelines
Carbohydrates: The Inside Story
DNS published resources containing:
Box 3 Folder 26
The Sodium Content of Food
Sodium Food, Sodium Health: Packet of Information
A Woman's Guide To Calcium
DNS published resources containing:
Box 3 Folder 27
You Should Know About Food Ingredients, Series of 10
Published resources containing::
Box 3 Folder 28
The Basics of Breast Feeding: A Mother's Guide
Nourishing and Nurturing Two Year Olds
DNS published resources containing:
Box 3 Folder 29
Moving Towards Fitness - Exhibit Quiz
Nutrition and Exercise
Lean on Beef
Revitalize Your Recipes For Better Health, Revised
DNS published resource: Thre ring notebook
Box 3 Folder 30
1991-1992
Taking Charge Of Your Heart Health: Participants Guide Revised Edition and Four Step Program
Taking Charge Of Your Heart Health: County programs and Evaluation
Box 3 Folder 31
The NY Lean Computer Program
Box 3 Folder 32
Section C: Special NY and NE Studies
Lean on Beef- by Martha Mapes and Laura Winters
Box 13 Folder 1
"Light and Easy"
Box 13 Folder 2
Snack Wisely- by Barbara Schirmer and Martha Mapes
Box 13 Folder 3
"Feeding your Baby" - slide set script- by Christine Olson and Jill Randell
Box 13 Folder 4
1974
A Health Education Experience for 9-13 year olds Focusing on Food- A Consumer Issue- by Barbara Fry
Box 13 Folder 5
1976
For Those with Special Needs: Pregnant Women, infants, young children- Developed by Jill Randell
Box 13 Folder 6
1976
Nutrition for those with Special Needs- Pregnant Women, Infants, young children- tapes- developed by Christine Olson
Box 13 Folder 7
1977
Nutrition, Growth and Reproduction: Reducing the Risks for Mothers and Infants- Developed by Christine Olson and Martha Mapes
Box 13 Folder 8
1979
"Food Waste as an Individual Concern" by Martha Mapes and Barbara Stewart
Box 13 Folder 9
1980
"Fun with Fruits" Leaders guide and Member's guide
Box 13 Folder 10
Nov 1980
Bake Cakes That Count- by Martha Mapes and Mary Lee Bourbeau
Box 13 Folder 11
1979
Early Childhood Nutrition Program- Nutrition Activities: Preschoolers and Parents- Spanish version
Box 13 Folder 12
1981
Early Childhood Nutrition Program- Educator's Guide- Food Experiences for Young Children
Box 13 Folder 13
1981
Early Childhood Nutrition Program- Nutrition Activities: Preschoolers and Parents
Box 13 Folder 14
1981
Early Childhood Nutrition Program- Early Childhood Educator's: Nutrition Handbook
Box 13 Folder 15
1981
Contemporary Pies for a Healthier Diet- 4-H Leader's Guide- by Martha Mapes
Box 13 Folder 16
1982
"You Should Know About Food Ingredients" by Patricia Thonney and Carole Bisogni
Box 13 Folder 17
Dec. 1982
Food Ingredient Information for Consumers: The Design and Evaluation of "You Should Know About Food Ingredients"- by Carole Bisogni, Patricia Thonney, Glenna Kophen
Box 13 Folder 18
1983
Good Nutrition: An Investment in Your Family's Future- by Ardyth Gillespie
Box 13 Folder 19
June 1984
Development of a Computerized Data File for Food Ingredients- Final Report- by Carole Bisogni and Patricia Thonney
Box 13 Folder 20
June 1984
Guide to Using the Food Ingredient Data File- Appendix C to Development of a Computerized Data File for Food Ingredients- Final Report- by Carole Bisogni and Patricia Thonney
Box 13 Folder 21
June 1984
The Text of the Food Ingredient Data File- Supplement A to Development of a Computerized Data File for Food Ingredients- Final Report- by Carole Bisogni and Patricia Thonney
Box 13 Folder 22
1986
"Make up your Mind About Alcohol" - training manual for teen discussion leaders- by Martha Mapes and Gayle Leitch
Box 13 Folder 23
July 1987
NYLEAN- New York Learning About Eating, Activity and Nutrition
Box 13 Folder 24
Dec. 1989
Groundwater Contamination: Working in Partnership with Communities by Nancy Ostiguy, Susan Turnquist, Carole Bisogni, June MacDonald, Janet Fitchen
Box 13 Folder 25
1989
"Be Somebody! Stay out of Trouble with Alcohol- 7th and 8th grade training manual by Martha Mapes
Box 13 Folder 26
1989
"Take Charge of Your Heart Health"- Handbook- Developed by Martha Mapes
Box 13 Folder 27
1989
"Take Charge of Your Heart Health"- Educator's Guide- Developed by Martha Mapes
Box 13 Folder 28
1989
"Take Charge of Your Heart Health"- Educator's Guide- Developed by Martha Mapes
Box 13 Folder 29
1989
"Take Charge of Your Heart Health"- Educator's Guide- Developed by Martha Mapes
Box 13 Folder 30
"Take Charge of Your Heart Health"- additional material
Box 13 Folder 31
1989
Private Food Assistance in NYS- Challenges for the 1990s
Box 13 Folder 32
1990s
Food and Nutrition Basics- handouts
Box 13 Folder 33
"Be Somebody! Stay Out of Trouble with Alcohol"- Part I (1990) Part II (1992) by Martha Mapes
Box 13 Folder 34
1992
"A Disfrutar con los Alimentos"
Box 13 Folder 35
1992
4-H Food and Nutrition Communicator
Box 13 Folder 36
1992
Taking Care of Two- Nutrition for Moms and Babies- English & Spanish
Box 13 Folder 37
March 1993
"Supermarket Nutrition Education in NYS"
Box 13 Folder 38
June 1995
Hispanics in Metropolitan New York: Preceptions and Practices Related to the Quality, Safety, and Healthfulness of Fish and Seafood- by Stephanie Weinstein and Carole Bisogni- Final Report
Box 13 Folder 39
1993-1997, April 1997
Learnings from the ES/WIC Projects- Building Blocks for Toddlers (BBT) and Healthy Families
Box 13 Folder 40
Immigrants and the Community-Nov. 2004; Immigrants and the Community Farmworkers with Families- April 2005; Immigrants and the Community Former Farmworkers- Sept. 2005; Immigrants and the Community Perspectives- Oct. 2005 by- Max Pfeffer and Pilar Parra
Box 13 Folder 41
1981
An Analysis Of programming In Nutrition And Physical Activity, Sabbatical Report By Martha C. Mapes
Box 3 Folder 33
January 1984
VideoTex and TeleTex: An Opportunity For Educators, Cornell Cooperative Extension Conference
Box 3 Folder 34
New York State Nutrition: The State Of The State
Box 3 Folder 35
Nutritional Health Of School,Children In Upstate New York
Box 3 Folder 36
Making Food Safe: Food Safety Is Everyone's Business, A Policy Education Program- NE Network Project
Box 3 Folder 37
Section D: Changes In Extension Personnel and Direction
DNS Extension Faculty- Time Allocation
Box 3 Folder 38
1983-1987
DNS Extension Plans For Work, Trends And Challenges
Box 3 Folder 39
1988-1991,1991-1995
DNS Extension Plans Of Work
Box 3 Folder 40
1988,1989
New York State Financial Situation
Box 3 Folder 41
Section E: Cooperative Extension System: Background and Futuring Documents
Division of Nutritional Sciences
Box 3 Folder 42
The Ecology of Human Health - M.Devine
Centre For Excellence Overture
Liasion With Dept. of Health: Pros And Cons
DNS Nutrition Newsletters: Selected Volumes
10th Anniversary
Samples: Nutrition Institutes
College of Human Ecology Extension Futuring
Box 3 Folder 43
Home Economics The Third Generation: A Plan For The 80s
Priority issues and statewide issue committees
Cornell Campus
Box 3 Folder 44
March 1987
Report of the Commission: Future Of The Cornell Cooperative Extension System
Box 3 Folder 45
1988-1992
NYS Council on Food and Nutrition Policy: Five Year Food and Nutrition Plan
1992
Licensure Options Law
USDA Extension Service
Box 3 Folder 46
1986
Food And Nutrition: The Link Between Health And Agriculture: Directions For The Cooperative Extension System
Supported By ECOP and USDA, written by C.Bisogni, P. Thonney, M.Nesheim and Expert Advisory Panel
1984
Wolf And Peterkin, Dietary Guidelines: The USDA Perspective
1986
Dietary Guideline Series For Consumers
November 1987
New Directions Fopr The Cooperative Extension System By Denzel O. Clegg Assoc.Admin.Extension Service Paper
US Dept. Of Health and Human Services/National Research C.
Box 3 Folder 47
1988
The Surgeon General's Report: Excerpts Nutrition and Health
1989
National Research Council: Diet And Health
1988
Perspective: Review of Dietary Recommendations
Trends related to food and nutrition concerns
Box 3 Folder 48
1970-1979
Inventory for Youth Programming
Box 4 Folder 1
Overview Of Efforts For The Youth In The 70s By Martha C. Mapes
Box 4 Folder 2
Organizational and Program Directions for NY 4-H Programs
Box 4 Folder 3
Goals for 4-H in the 70s: A Progress Report
1976-1986
4-H in Century III: program Directions in 4-H
Early Mapes Correspondence
Section A: First Efforts to Better Reach Disadvantaged Youth
1971,1972
Youth focused Inservices for all agents
Box 4 Folder 4
Youth Nutrition: Are You With It?
Youth Nutrition: Facing New Challenges
Try Something New.. MMM Good: EFNEP youth project to broaden food acceptability
Box 4 Folder 5
Evaluation Efforts: Try Something New
Box 4 Folder 6
Evaluation Model
Evaluation By Agents
Evaluation In Albany And Rensselaer Counties
Evaluation In Cortland County
Food Combos: EFNEP youth project
Box 4 Folder 7
1976
InDepth Training for agents: process Evaluation of a Nutrition Education Program in a Field Setting
Box 4 Folder 8
Section B: New and Revised 4-H food and Nutrition Projects
4-H Ad Hoc Agent Advisory Committee Recommendations
Box 4 Folder 9
4-H Food In The Morning (Replacement For Breakfast Is Ready)
Box 4 Folder 10
4-H Food Preservation
Box 4 Folder 11
4-H Snack Wisely
Box 4 Folder 12
4-H A Garden Of Snacks (NYC Gardening)
Box 4 Folder 13
Snack Resource Packet For Agents
Box 4 Folder 14
4-H The Versatile Vegetable
Box 4 Folder 15
4-H Supplementary Resource: Useful Facts About Baking
Box 4 Folder 16
4-H Self Determined Project
Box 4 Folder 17
Section C: Special youth pilots
January/ March 1977
GULP Pilot and Evaluation: Newsprint magazine to appeal hard to reach youth
Box 4 Folder 18
FAD Dieting Portfolio - 6 lesson project on body image etc
Box 4 Folder 19
Perspective on Anorexia Nervosa
Box 4 Folder 20
Grahan Kerr pilots: "Light and Easy" and "Switched on Kitchen", Johnson City School Lunch, Photos and Slides
Box 4 Folder 21
Food Waste/Trash Tells A Tale
Box 4 Folder 22
Section D: Youth Projects designed for the classroom
Learning Nutrition Through Discovery plus revision
Box 4 Folder 23
Iron and Energy Our Food And Our Needs slide sets
Box 4 Folder 24
Yardsticks For Nutrition
Box 4 Folder 25
Buy And Buy
Box 4 Folder 26
Section E: Nutrition Education for Parents
How Children Learn About Food
Box 4 Folder 27
Nutrition In Action For The Child (Slide Set)
Box 4 Folder 28
September 1974
Children's Behavior Responses To TV Food Advertisements, JNE Article
Box 4 Folder 29
Inventory: Phase I and II Curriculum Development
Box 5 Folder 1
1969,1978
Nutrition Curriculum Development by Dept. of Human Nutrition and Food and Division of Nutritional Sciences with New york State Dept. of Education
Box 5 Folder 2
Section A: 1967-1971 Phase I Curriculum Development
Publishes articles in support of health education Sliepcevich, E.,Sinacore,J.,Speno,E.,Harrison,G.(SHES National Study and NY Initiatives)
Box 5 Folder 3
May 1967
"Nutrition Education As Part Of Health Education", Presentation By Gail Harrison, Cornell U., Note discussion of NY State Law 787
Box 5 Folder 4
1969
Cornell Contract With College Of Human Ecology: Developmet Of NY Nutrition Starnd K-12 Curriculum
Box 5 Folder 5
1970
Inservice For Extension Field Staff "Nutirion in Health Education"
Box 5 Folder 6
Sample of K-3 and 7-9 Nutrition Starnd of Curriculum
Overview of teaching units, basic health framework, and fundamental nutrition concepts
1973
Hearings: "School Nutrition Education Programs", McGovern Committee (Senate Select Committee on Nutrition and Human Needs)
Box 5 Folder 7
Section B: 1977-1978 Preliminary investigation : NY Consumer Health Education Contract With Cornell
Assembly bills and Cornell Ad Hoc Advisory Committee
Box 5 Folder 8
Section C: Phase II: 1978-1982 Nutrition Education Training Grant (NET)
1977
Authorization bills, Ad Hoc Advisory Committee: Recommendations for nneds assessment and state plan
Box 5 Folder 9
NET State Advisory Committee: Appointment, Correspondence And Minutes
Box 5 Folder 10
1978
NY State Plan For NET Fiscal Year 1978, Agent Reaction
Box 5 Folder 11
New York City Nutrition Committee Challenge
Box 5 Folder 12
Five NET proposals and budget by Cornell Extension
Box 5 Folder 13
NET-Cornell Budgets, Sub-Contracts, Costs, Minigrants, Copyright issues, Hubbard Contract Option, SlimLine Production
Box 5 Folder 14
Training of Regional NET Coordinators, Conference With BOCES Supervisors, Dean, Extension Administration
Box 5 Folder 15
1978
Training Manual for NET Coordinators
Box 5 Folder 16
Developing a Tool for regional needs assessment by NET Coordinators: Approaches and Outcomes
Box 5 Folder 17
NET Evaluation Contract: One school district upstate, Regional Evlauation NCA by MADISON, ONEIDA BOCES
Box 5 Folder 18
Early Childhood Nutrition Program (Pre - K)
Box 5 Folder 19
PSA Series: Nineteen 30 second TV spots for 2-NET Contracts
Box 5 Folder 20
Sample Script, progress Report, Press Release, Tape of the Magic Cupboard (1/2 inch VHS Video)
Nutrition Comes Alive: K-6
Box 5 Folder 21
Promotional slide set and script
1980
Presentation To SNE in Montreal
1979
Initial Progress Report K-6
NET Evaluation of NCA K-6 by Ed Frongillo and teachers
Box 5 Folder 22
1981-1982
56th Annual report of NY State College of Human Ecology
Box 5 Folder 23
Tow page coverage NCA with photos
Nutrition Comes Alive: Newspaper articles, photos in MVR Studio of production PSA's, State Fair activity
Box 5 Folder 24
1978-1980
NET Newsletters
Box 5 Folder 25
Section D: 1982 NY State Hunger Watch Task Force appointed by Gov. Carey
Nutrition Watch Documents
Box 5 Folder 26
April 1982
Briefing Book
1984
At-Risk Populations
Recommendations of the Nutrition Watch Committee
Committee Membership
April 1982
Hearing Testimony By Martha Mapes, "The Responsibility of Government: Historical Perspective on Nutrition Education"
Box 5 Folder 27
Section E: NET Publishes Curriculum
Early Childhood Nutrition Education - boxed program
Box 5 Folder 28
Nutrition Comes Alive - eight box program, Sample: Level 2 Be A Choosy Chewer
Box 5 Folder 29
1978-1982
Three Grade Levels of Nutrition Comes Alive K-6 curriculum developed by Extension Faculty in the Division of Nutritional Sciences under the NET contract with the New York State Dept. of Education
Box 6
Level K: Munch With Munch
Level 1: Lets Go Exploring
Level 3: The Food Peddlers
1978-1982
Three Grade Levels of the Original Nutrition Comes Alive K-6 curriculum developed by Extension Faculty in the Division of Nutritional Sciences under the NET contract with the New York State Dept. of Education
Box 7
Level 4: On The Move
Level 5: The Nutrient Connection
Level 6: A Case Of Waste
Inventory
Box 8 Folder 1
1985-1988
Overview: Phase III K-12 Curriculum Development
Box 8 Folder 2
Section A: Documents supporting the DNS-NY State Dept. of Health Contract for Nutrition Comes Alive (NCA) K-6 revised
Proposal: Nutrition for Young New Yorkers: training and Support of Teachers
Box 8 Folder 3
1985-1986
Correspondence
Box 8 Folder 4
Includes exchange between Mapes, Ramirez, Axelrod regarding jurisdiction
1979,1980,1985
Process Objectives for NCA and Specific Revisions in NCA
Box 8 Folder 5
In-Services for NCA K-3 Revised: Campus and Regional
Box 8 Folder 6
April 1986
NET Training Conference at Teachers College of Columbia Univ.
Box 8 Folder 7
May 1986
Teleconference from Rochester, New York
Box 8 Folder 8
December 1986
Report of County Activity using NCA K-6 Teaching Packets
Box 8 Folder 9
Includes Newspaper Articles
NCA Cooperative Dissemination Plan between Cornell and State Education Dept
Box 8 Folder 10
NCA Promo Slide Show
Box 8 Folder 11
Letters to agents and teachers
Box 8 Folder 12
Photos, Press Releases, Newspaper articles
Box 8 Folder 13
1985-1986
NCA Newsletters
Box 8 Folder 14
Section B: Documents supporting the DNS NY State Dept. of Health Contract for Nutrition for Life 7-12
Contracts and Correspondence for NFL 7-12
Box 8 Folder 15
NFL Evaluation
Box 8 Folder 16
Cornell Press Releases, Newspaper Articles, Promotional leaflets, Photos
Box 8 Folder 17
Total K-12
Smart Start, Now You're Cooking, Fit Is It
Nutrition For Life: 7-8
Nutrition For Life: 9-12
Awards
Box 8 Folder 18
AHEA Impact 2000 Recognition for Nutrition For Life
FDA National Consumer Education Materials Top 10 For ALIVE! Food and Fitness Magazine
Section C: Copies of Published 1985-1988 K-12 Curriculum developed by Cornell DNS Extension for NY State Dept. of Nutrition
Revised Nutrition Comes Alive packets Containing Teachers Guide and Student Work Book
Box 8 Folder 19
Level K Munch with Munch
Level 1 Lets Go Exploring
Level 2 Be A Choosy Chewer
Level 3 The Food Peddlers
Level 4 The Great Balancing Act
Level 5 The Nutrient Connection
Level 6 A Case of Waste
Nutrition For Life 7-8, A Notebook containing audio cassette, tapes, aposter, teacher guides and student activity sheets
Box 8 Folder 20
Spanning The Years
Exploring Food Choices
Food and Fitness
Nutrition For Life 9-12
Box 8 Folder 21
Fit Is It
A Smart Start
Now You're Cooking
ALIVE: Food and Fitness
Box 8 Folder 22
Magazine for teens including following topics:
Secrets of the Super Athlete
Eating and you Emotions
Making It On Your Own Recipes, Exercises, Health Trends
NYC Teenage Health Teaching Module
Box 8 Folder 23
Adaptation of Nutrition For Life, Grades 7-8 by Ruth Lowenberg under contract with Board of education, NYC using milk money refund per Court Order.
1992+
Inventory
Box 9 Folder 1
DNS 4-H Youth Programming 1992
(Collected By Martha C. Mapes for Patricia Thonney and Tracy Farrell)
Section A: DNS Recommended Nutrition Resources
Information sheet for CCE Educators: 4-H Youth Development and Other Programming
Box 9 Folder 2
February 1999
4-H Youth Development Nutrition Resources List
Box 9 Folder 3
Children's Storybook: Nutrition Education Resources
Box 9 Folder 4
Section B: DNS Published Resources for Youth
In-touch Science: Foods And Fiber By Patricia Thonney, Tracy Farrell and Charlotte Coffman
Box 9 Folder 5
In The Bag! Families Sharing Science Together By Tracy Farrell and Patricia Thonney
Box 9 Folder 6
Two-part: Leader's Guide and Activities Sample Activity - Explore Seeds
The Humble Potato: Underground Gold By Marcia Eames-Sheavly and Tracy Farrell, Also see The Great American Peanut By Marcia Eames-Sheavly
Box 9 Folder 7
A Pyramid of Snacks By Patricia Thonney
Box 9 Folder 8
Two Part: Teaching Guide and Video
Section C: Organizational Changes
Personnel
Box 9 Folder 11
1998
DNS Extension Faculty: Time % Responsibilities
1999
Hazel E.Reed Human ecology Extension Professorship in Family Policy
Youth Priorities
Box 9 Folder 12
Spring 1999
State 4-H Office Future Newsletter: Four Priority Planning Areas
1999
Revisions for 1999 State Fair Book
Section D: Related DNS Extension Program Activities
Sisters Health Program, Carol Devine and Tracy Farrell
Box 9 Folder 13
EFNEP 30 Year Celebration
Box 9 Folder 14
Section E: Newsletters
DNS Alert Newsletters
Box 9 Folder 15
Excerpts on Youth Programming and Resources
1997-1998
DNS Alert Index For 1997 and 1998
June 1993, June 1996
DNS Nutrition Newsletters
Box 9 Folder 16
Human Ecology News
Box 9 Folder 17
January 1991
65th Anniversary Institute
May 1991
Dean Firebaugh's Retirement
Inventory of Newsletters and Professional Perspectives
Box 10 Folder 1
Overview: Special Communication to agents had different titles:
Newsletters
1950
News Notes Dept. of Food and Nutrition
1969
News and Views Dept. of Food and Nutrition And Dept. of Human Nutrition and Food
1975
Nutrition Alert Dept. of Human Nutrition and Food
1975
DNS Alert Div. of Nutritional Sciences
Special mailings often in pouch with newsletter
Current legislation and regulatory events - either Food or Nutrition or both
Professional Perspectives - Background Information in depth for agent and professional use
Newsletter for nursing homes, small hospitals and resident care facilities
Highlights on Food Service Management
Pouch mailings also included FDA and commercial items if complimentary to current topics of concern as well as occasional Division newsletters
Section A: News Notes
Series from December 1955 -1959
Box 10 Folder 2
Series from 1960 -1961
Box 10 Folder 3
Series from 1962 -1963
Box 10 Folder 4
Section B: Highlights on Food Service Management
Series from 1967 -1969
Box 10 Folder 5
Series from 1970 -1972
Box 10 Folder 6
Series from 1973 -1978
Box 10 Folder 7
Section C: News and Views (In Another Box)
Section D: Nutrition Alert
February, April, May 1975
Prelude to dept. merging with School of Nutrition and becoming Division of Nutritional Sciences and changing title to DNS Alert
Box 10 Folder 8
Section E: DNS Alert as sent to agents
Series October 1975 to December 1979
Box 10 Folder 9
Series February 1980 through December 1980
Box 10 Folder 10
Series February 1981 through December 1981 except September issue
Box 10 Folder 11
Series January/February 1982 through December 1982
Box 10 Folder 12
Series January/February 1983 through December 1983
Box 10 Folder 13
Section F: Professional Perspectives
Series 1976-1980
Box 10 Folder 14
Series 1981-1986
Box 10 Folder 15
1984-1990
Inventory of DNS Alert Newsletters, DNS Alert Newsletters sent to Extension agents statewide during the following periods:
Folder 1
Series from January/February 1984 including January/February 1985
Folder 2
Series from March 1985 through December 1985
Folder 3
Series from January/February 1986 through December 1986
Folder 4
Series from January/February 1987 through December 1987
Folder 5
Series from January/February 1988 through December 1988
Folder 6
Two Issues March and April 1989 and Series April, 1990 through December 1990 with exception of September
Folder 7
1993-1995
DNA Alert Newsletters